Do you have a large family or like to entertain? If so, you may be considering purchasing a double oven. Double ovens can be a great way to cook for large groups of people, but they do have some drawbacks. We will go through the most important double oven pros and cons to help you decide if this is the right appliance for your home!
10 Double Oven Pros and Cons
Before you start shopping for a double oven, it is important to know the pros and cons. We have some of our top reasons for owning a double oven here.
Double Oven Benefits
Let’s get into the double oven pros, starting with flexibility.
Pro Number 1: Flexibility
One of the great things about double ovens is that they give you more flexibility when cooking. You can cook multiple dishes at different temperatures, which can be a lifesaver when you have guests over.
Pro Number 2: Space
Another pro of double ovens is that they usually offer more cooking space between the two ovens. This can be really helpful if you entertain often or have a large family.
Pro Number 3: Efficiency
What is a top oven used for? Often your second dish needs a different temperature, and that’s where the top comes in! Double ovens can also be more efficient than cooking with one oven. This is because you can cook multiple dishes at the same time and don’t have to waste time waiting for one dish to finish cooking before starting another.
Pro Number 4: Features
Many double ovens come with more advanced features like special timers and convection cooking. The benefits of convection cooking are that you can cook multiple dishes at once without worrying about consistency because it circulates the hot air around the oven, which is great if you ever have issues with food not cooking evenly.
Pro Number 5: Keeping Food Warm
If you have ever hosted a dinner party, you know that one of the most stressful parts can be keeping food warm until it is time to eat. With a double oven, you can cook all of your food at once and then keep it warm in one of the ovens until everyone is ready to eat. This way, you can enjoy your party and not worry about the food getting cold.
Pro Number 6: Energy Saving
Are double ovens more energy efficient? Yes, they can be. If you frequently find yourself cooking multiple dishes one after the other, or need to keep food warm after cooking, a double oven will save you energy in the long run.
Double Oven Drawbacks
Now that we have gone over some of the pros, let’s take a look at some of the cons.
Con Number 1: Size
Double ovens can also be quite large and bulky. This means that they may not be a good fit for smaller kitchens. You’ll want to measure your kitchen before you start shopping to make sure that you have enough space for a double oven.
Con Number 2: Cost
Double ovens can be a significant investment. Not only do you have to purchase the oven itself, but you may also have to pay for installation if it’s a custom kitchen.
Con Number 3: Lower Oven Height
Depending on your model, and oven positioning, some double ovens have a very low, lower oven. Check to make sure the oven you’re looking at isn’t too hard to access.
Con Number 4: Missing Drawer or Broiler
Some double ovens don’t have room for a drawer or broiler. Many people don’t use these, but if you do, it can be frustrating to lose them if you are used to having these features in your single oven.
So, what do you think? Are double ovens worth it? Weigh the double oven pros and cons to decide if this is the right appliance for your home. If you do decide to purchase a double oven, be sure to measure your kitchen space and budget carefully! And if you need any appliance repair, remember our expert team is always here to help.